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| By txbbwlover48 on Sunday, November 5, 2006 - 7:51 pm: |
FAST AND EASY PEACH COBBLER
1 yellow cake mix
1 stick butter
2 lg. cans sliced peaches
Sugar and cinnamon
Drain juice from one can of peaches. Place both cans of peaches in a 13x9 inch cake pan. Pour dry cake mix over it. Slice butter on top and sprinkle with sugar and cinnamon. Cook in a 350 degree oven for approximately 30 minutes or until golden brown. Serve with ice cream.
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