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Spagetti Sauce Recipe
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BBW Recipes:
Spagetti Sauce Recipe
| By wvbig_guy on Monday, November 6, 2006 - 1:10 pm: |
Ingredients:
*4lbs. Ground chuck
* 2 large onions (chopped small)
* 2-15oz. Cans tomato sauce
* 2-12oz. Cans tomato paste
*2 tsp. Garlic powder/garlic salt
*2 tsp. Black pepper
*4 tsp. Salt
*4 Bay Leaves
* ½ cup sugar
*6 Tbsp. Chili powder
*2 Tbsp. Vinegar
Preparation:
Combine all ingredients in large stock-pot. And enough water to rinse out all four cans (almost 2 cans all together).
Cook:
On medium-high bring to a boil, stirring occasionally. Reduce heat to medium-low and cook for three hours. Stir occasionally.