Stuffed French Toast( easy for kids to help with)

Stuffed French Toast (4 servings)




8 slices French bread
2 Tsp butter or margarine
1 package brown/serve sausage patties- cooked
1 cup(4 oz) shredded Swiss cheese
2 eggs
1/2 cup milk
1 1/2 tsp sugar
1/4 tsp ground cinnamon
Maple syrup



cut a pocket in the crust of each slice of bread. Butter the inside of pocket. Cut sausage into bite-size pieces; toss with cheese. Stuff into pockets. In a shallow bowl, beat eggs, milk, sugar, and cinnamon; dip both sides of bread. Cook on a greased hot griddle until golden brown on both sides.

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