ground beef and squash cassarole

2 tbsp. butter
3 yellow squash, sliced or zuchinni
1 lb. lean ground beef
1 onion, chopped
1 can diced green chiles
2 eggs, beaten
1/2 c. mayonnaise or sour cream
1 to 1 1/2 c. shredded Cheddar cheese
salt and pepper to taste
1 c. crushed buttery round crackers

preheat oven 350*
1. cook squash in butter till tender.
2.cook ground beef and onions till no longer pink.
3. drain . add chiles.
4.in cassorole mix squash ,mayo and eggs together.
5. stir in ground beef mix
6.add cheese blend it in .
7.salt and pepper it to taste.
8. top with cracker crumbs bake about 25 to 30 min. till heated throu and cheese melted.

Mmmmm...I love squash..I think I'm definitely going to try this one. Thanks Crystal!

your welcome is a good one

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